What has happened to all the Pillsbury canned bisquits? A local grocery and 2 Wal Marts haven't got them. Anybody know?
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That's odd; I have no clue. I looked for the dough boy's phone number but I think it's unlisted. Although I did find this:
http://www.homeschooloasis.com...ary_of_pillsbury.htm
I saw what happened, it was in the news a week ago.
Thanks U , now I know
Seriously, did it have anything to do with too much fat in the ingredients?
Jt, why don't you just search?
Looks like they're on the run from law enforcement!
WANTED FOR ATTEMPTED MURDER (the actual AP headline)
Linda Burnett, 23, a resident of San Diego, was visiting her inlaws, and while there went to a nearby supermarket to pick up some groceries. Several people noticed her sitting in her car with the windows rolled up and with her eyes closed, with both hands behind the back of her head. One customer who had been at the store for a while became concerned and walked over to the car. He noticed that Linda's eyes were now open, and she looked very strange.
He asked her if she was okay, and Linda replied that she'd been shot in the back of the head, and had been holding her brains in for over an hour. The man called the paramedics, who broke into the car because the doors were locked and Linda refused to remove her hands from her head. When they finally got in, they found that Linda had a wad of bread dough on the back of her head. A Pillsbury biscuit canister had exploded from the heat, making a loud noise that sounded like a gunshot, and the wad of dough hit her in the back of her head. When she reached back to find out what it was, she felt the dough and thought it was her brains. She initially passed out, but quickly recovered and tried to hold her brains in for over an hour until someone noticed and came to her aid.
From reading the "reports" it seems they were all over the country assaulting folks! A real biscuit rampage.
Probably buck wheat biscuits...... don't cha know.
Jack Flash posted:Probably buck wheat biscuits...... don't cha know.
BWB matter.
Biscuits are too easy to make for really good ones, don't know why people would buy those in a pop open can that taste like paper .
I remember the smell of my grandmother baking cat-head biscuits served with honey and butter.
Lots of restaurants brag on their biscuits. GBRK, who makes the best ones now?
Hardees still makes good ones. Usually order a jelly biscuit and a country ham biscuit.