Well we smoked a few slabs of ribs today and fed the girls of the UNA Basketball team. They loved them and chowed down big time on them.
Ribs going the cooker
Ribs ready to take off and serve:
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quote:Originally posted by GoUA:
Where can I get a smoker like that and how much can I expect to pay. Thanks
quote:Originally posted by SwindleMaster2007:
I bet it put some weight on those skinny gals! LOL TheSwindleMaster
quote:Originally posted by NashBama:
Those smokers are pretty expensive, but worth the money if you bbq commercially or feed a lot of people often. You can get a Char-Griller at Lowes for about $150 with a side fire box. Cooks well and has plenty of cooking space for several racks of ribs.
quote:Originally posted by moodymama8:
Did you use a dry rub and then put on sauce or what? I'm hungry!!!
quote:You get what you pay for in smokers. The cheap units have a hard time maintaining heat due to the thin metal and the fireboxes are not insulated so they consume lots of fuel keeping the cooking temps up. Probably alright to cook ribs but to cook a boston butt or shoulder, count on lots of charcoal and hickory chunks.