quote:
Originally posted by johnt:
The BEEF brats are the best IMO. Cook em on low halfway through on the grill, then throw them in a aluminum pan with a beer of your choice, chopped onions, and green peppers if you like. Cover and cook for another 30-45 mins, and enjoy. I like mine with mustard.
kraut and or green bell peppers and onions are good also.
Italian Sausage dogs are off the map.