When I was a kid I looked in the kitchen cabinet and found a bar of chocolate. I was so excited! I broke off a square and quickly plopped it in mouth for a delicious treat. It about knocked me off my feet. UUUggghhhh!!!!!!! Baker's chocolate! There is alot of that same chocolate in the world and here in the forums. Sometimes it is just what it is, baker's chocolate, or someone that is just bitter. Other times it is what it should be, an ingredient to something much better , or a little bit of informational post waiting on more ingredients and a little mixing.
When I sit down with a tub of chocolate ice cream I don't think about the bitter chocolate.
If you look around or come to these forums and all you see is the bitter chocolate you're missing out. Either add your own little bit of sweetener or go get yourself a tub of chocolate ice cream. But please, don't bite into the baker's chocolate!
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